Sweet Potato Quesadillas with Lemon and Cilantro
This is a wonderful little recipe, a subtle, but delicious taste. Prepared in a pan, the tortillas make for a wonderful crispy meal. The melted cheese will hang in strings from your plate. I especially recommend adding a little avocado. It adds to the subtle varieties of tastes. What you’ll need for 5 quesadillas: 3 pounds of grated cheese of your liking. Cheddar works like a charm. 3 sweet potatoes 1 avocado 10 tortillas Juice from 1 lemon or lime Healthy amount of cilantro Salt and pepper to...
Read MoreBeet(‘s your) Soup
Hello there folks, It has been a while. 4 months and 2 days to be exact. I was in university. Also, while you’re here already, there’s no link to my website on here. So here it is. I’m excited for another season of Dangermann’s kitchen, and I hope you are, too. The holidays are almost here, I’m finishing off exams at the moment and am just about ready to enter the food blog world once more, and prepare recipes for you, so you don’t have to (do it wrong when you try it). It is...
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